01View product ↗Fruit infusion · 150 g · 5 sachets
A Cup of Kiwi Fruit Tea
Bright kiwi tang with real fruit pieces and a clean, refreshing finish.
- Preparation reference
- Hot or cold brew
- Pack reference
- 5 × 30 g sachets
For cafés & food service
Turn visible ingredients into a menu moment.
Hot and cold brew directions that work as colorful, easy-to-explain menu additions.
Discuss this route ↗The commercial challenge
Make the right
decisions visible.
Operators need consistent preparation, attractive serving visuals and formats that make sense behind the counter.
01Hot and cold brew range selection
02Menu-use conversation
03Food-service pack discussion
04Serving and preparation guidance after specification approval
What to prepare
Five inputs for a
better first reply.
- 01Service format
- 02Hot or iced menu
- 03Daily volume estimate
- 04Kitchen or counter setup
- 05Preferred flavor profile
Relevant starting points
Products to consider.
01View product ↗
03View product ↗Fruit infusion · 125 g · 5 sachets
Yellow Peach Chunk Fruit Tea
Juicy peach aroma, visible fruit pieces and a sunny color for iced tea menus.
- Preparation reference
- Cold brew friendly
- Pack reference
- 5 × 25 g sachets
06View product ↗Botanical blend · 150 g · 10 sachets
Apple, Hawthorn & Sweet Apricot Tea
A fruit-and-botanical blend with a round apple note and gentle apricot sweetness.
- Preparation reference
- Hot or cold brew
- Pack reference
- 10 sachets · final fill weight to confirm
Use this route as a starting point
Turn the shortlist
into a working brief.
Share your market, timing and preferred products. We will structure the next conversation around the missing commercial and product details.
Prepare your enquiry ↗